
Dabur Chyawanprash 1 Kg
Dabur has been a renowned name in the market for a long time and their Chyawanprash is derived from the 2500 year old Ayurvedic formula, then refined to provide traditional goodness with the best quality. Dabur Chyawanprash is made using an authentic ancient Indian recipe comprised of natural ingredients. Serving Suggestions - 1 teaspoonful twice a day, traditionally taken with warm milk or by itself. May also be used as a bread spread. Do not exceed the stated recommended daily dose. Should not be used as a substitute for a varied diet. Ingredients: Emblica officinalis (Emblic Myrobalan) Fruit - (47.493%), Sugar - (34.353%), Honey – (6.201%), Sesamum indicum (Sesame) Oil – (1.155%), Pueraria tuberosa (Indian Kudju) Root Tuber – (0.741%), Piper longum (Long Pepper) Fruit – (0.695%), Bambusa bambos (Bamboo Manna) Siliceous Concretion– (0.496%), Dioscorea bulbifera (Air potato) Rhizome – (0.494%), Withania somnifera (Winter cherry) Root – (0.494%), Asparagus racemosus (Asparagus) Root – (0.494%), Elettaria cardamomum (Cardamom) Fruit– (0.365%), Clerodendrum phlomidis (Headache Tree) Stem Bark - (0.247%), Oroxylum indicum (Indian Trumpet Flower) Stem Bark (0.247%), Gmelina arborea (Cashmere Tree) Stem Bark (0.247%), Stereospermum suaveolens (Rose flower fragrant) Stem Bark (0.247%), Solanum indicum (Indian Nightshade) Plant -(0.247%), Solanum surattense (Febrifuge plant) Plant -(0.247%), Desmodium gangeticum (Sal Leaf Bush) Plant -(0.247%), Uraria picta (Urara Pitch) Plant -(0.247%), Tribulus terrestris (Small Caltrops) Fruit - (0.247%), Phaseolus trilobus (Wild Green Gram) Plant - (0.247%), Teramnus labialis (Horse Vine) Plant - (0.247%), Piper longum (Long Pepper) Fruit – (0.247%), Pistacia integerrima (Crab’s claw ) Gall - (0.247%), Phyllanthus niruri (Feather foll Plant) Plant - (0.247%), Vitis vinifera (Raisins) Dry Fruit - (0.247%), Leptadenia reticulata (Cork swallow wort) Root - (0.247%), Inula racemosa (Irish Root) Root - (0.247%), Cinnamomum zeylanicum (Cinnamon) Stem Bark – (0.247%), Terminalia chebula (Chebulic Myrobalan) Pericarp - (0.247%), Tinospora cordifolia (Heart-Leaved Moonseed) Stem - (0.247%), Curcuma zedoaria (Zedoary) Rhizome - (0.247%), Cyperus rotundus (Nut Grass) Root Tuber - (0.247%), Boerhavia diffusa (Spreading Hogweed) Plant - (0.247%), Elettaria cardamomum (Cardamom) Fruit– (0.247%), Nymphaea stellata (Blue Water Lily) Flower - (0.247%), Adhatoda vasica (Malabar Nut) Plant - (0.247%), Glycyrrhiza glabra (Liquorice) Root & Stolon - (0.247%), Syzygium aromaticum (Clove) Flower Bud – (0.079%), Mesua ferrea (Cobras saffron) Stamen – (0.072%), Cinnamomum tamala (Leaf Cinnamon) Leaf – (0.072%), Cinnamomum zeylanicum (Cinnamon) STEM BARK – (0.072%), Sodium Benzoate (Preservative) Allergy advice : For Allergens, see ingredient in bold.
£11.80
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