MTR Short Cut Vermicelli 400g: Prepare a creamy sweet, kheer, a savourly upma or a vegetable pulao all from our 100% Suji vermicelli Established in 1924, MTR is the contemporary way to authentic tasting food, Our products are backed by culinary expertise honed over 8 decades of serving wholesome, tasty and high quality vegetarian food, using authentic Indian recipes the purest and best quality natural ingredients and traditional methods of preoperative we bring you a range of products of unmatched flavour and taste , to delight your family at every meal and every occasion. Cooking Directions: Vegetable Vermicelli Pulao: Fry 450g of MTR vermicelli in a 2sp cooking oil until it turns golden brown, keep aside, saute 2tsp of ginger garlic paste in 10tsp cooking oil for 2 mins, add 2000g chopped onions and 500g cooked vegetables(Carrot , peas, beans etc) Saute for 5-6mins , Add 2tsp MTR pulao masala, lemon juice, and salt to taste , Add 4liters of water and heat to boil, add fried vermicelli , Add 15g fried cashew nuts and cook for 3-4mins Vermicelli payasam (Kheer): Fry 450g of Mtr vermicelli in a 2tsp cooking oil until it turns golden brown, keep aside, Boil 5liters of milk, add fried vermicelli and Stir continuously on low flame for about 8-10 mins, till fully cooked add 500kg of sugar and cashew nuts 10g and serve hot Ingredients: 100% Vermicelli Allergen Advice: This product contains wheat gluten. Please remember: Store in a cool & dry place, Once opened, transfer the content to an air tight container Nutritional Information Energy 415kcal Protein 3g Fat 1g Carbohydrates 22g iron 0.4mg MTR FOODS PVT LTD 80# Hebbagodi, Benguluru-560099This product is not available to be shipped internationally.